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Sunday, May 11, 2014

Malted Milk Pound Cake





I Love Pound Cake!! Add malted milk powder and it's even that much better.  Put it in a mason jar for a great hostess gift or desert for a party!!  Here's the recipe:

3 cups flour
3/4 tsp baking powder
1/4 tsp salt
1 cup softened butter
1/2 cup shortening
2 2/3 cup sugar
5 eggs
1 cup milk
1 tsp vanilla extract
1/4 cup malted milk powder
whoppers candy


  1. Do not preheat the oven. Grease 10 inch tube pan and line bottom with wax paper or parchment paper.
  2. Sift together the flour, baking powder, malted milk powder, and salt. Set aside.
  3. In a large bowl, beat the butter, shortening, and sugar on low speed for 10 minutes. Add the eggs one at a time, blending well after each addition. Alternately add the flour mixture and milk, mixing well. Add the vanilla extract.
  4. Pour batter into the prepared pan. Set the oven temperature to 350 degrees F (175 degrees C. Bake for 1 hour and 20 minutes, or until a toothpick inserted into the middle of cake comes out clean. Allow cake to cool in the pan for 1 hour. Remove to a cake rack and cool for at least 3 hours.
  5. If your making mason jar cups, cut pound cake into inch cubes.  Fill mason jars up about 1/3 of the way with pound cake cubes.  Cut up whoppers candy, put on top of cake.  Put chocolate pudding on top of whoppers.  Top with another layer of pound cake.  
  6. I hope you and or you guests love it!!
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